BergHOFF Leo Stone+ Aluminum Nonstick Ceramic Fry Pan 10", Recycled
Original price
$ 85.00
Original price
$ 85.00
-
Original price
$ 85.00
Original price
$ 85.00
Current price
$ 49.99
$ 49.99
-
$ 49.99
Current price
$ 49.99
SKU 3950587
Leo Stone+ Fry Pan merges eco-friendly and health-conscious design with exceptional performance, crafted from recycled cast aluminum and coated with CeraGreen, a ceramic layer made from 100% natural-based ingredients. Its non-stick surface is free from PFAS and PTFE, ensuring a healthier cooking experience and effortless cleaning. Featuring a sturdy construction for rapid, even heat distribution and a stay-cool handle for a secure and comfortable grip, this pan is compatible with induction, electric, gas, halogen, vitro-ceramic, and downdraft cooktops. Ideal for a variety of cooking tasks, including sautéing vegetables, searing meats, and frying eggs, it is best maintained with hand washing. Available in 3 sizes: 8", 10", and 11"
- Cast Aluminum 10" Frying Pan, made with CeraGreen non-stick coating and equipped with a stay cool handle for a safe and comfortable soft grip.
- CeraGreen's non-stick ceramic coating is a healthier, safer alternative due to its natural-based material. 100% non-toxic, PFAS-free & PTFE-free, and contains no "Substance of Very High Concern" (SVHC), making it a safe and eco-friendly choice for your kitchen while promoting healthier eating habits, removing the need for using excessive oil or fat in your meals.
- Cast aluminum body offers superior heat conductivity, ensuring fast and even heat distribution for energy-efficient cooking. Sear a steak, sauté vegetables, or fry up some eggs, this fry pan will deliver consistent and delicious results every time.
- Confidently use this fry pan for a wide range of cooking techniques, from searing steaks to baking frittatas. Designed to suit all kinds of heat sources such as Induction, Electric, Gas, Halogen, vitro-ceramic, downdraft cooktops.
- Take proper care of your cookware by allowing it to cool before cleaning, using a sponge or nylon scrubbing pad to remove food residue and stains, washing with warm water and mild soap. Hand wash only.