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BergHOFF Neo Cast Iron 3qt. Round Dutch Oven 8" with Lid, Meringue

Original price $ 150.00
Original price $ 150.00 - Original price $ 150.00
Original price $ 150.00
Current price $ 89.99
$ 89.99 - $ 89.99
Current price $ 89.99

Neo Enameled Cast Iron 8" Round Dutch Oven 3qt is a versatile and durable cooking essential for every kitchen. This Dutch oven is crafted with high-quality cast iron and features an enameled coating both on the interior and exterior. The enameled coating is non-porous and non-absorbent, ensuring easy clean up after each use. Say goodbye to the hassle of pre-seasoning, as this Dutch oven is ready to use straight out of the box. Its vapor seal lid allows for waterless cooking. This innovative design helps to retain moisture and flavors, resulting in delicious and tender meals. Whether you're simmering a hearty stew or slow-cooking a succulent roast, this Dutch oven will deliver exceptional results every time. Prepare a meal for two or just yourself with plenty of leftovers. Compatible with a wide range of cooktops, including induction, electric, gas, halogen, and vitro-ceramic. Oven safe up to 535°F. Hand wash recommended, dry thoroughly. With its durable construction and exceptional features, our Cast Iron Round Dutch Oven is a must-have for any cooking enthusiast. Experience the joy of cooking with this reliable and versatile kitchen companion.

  • Package includes: 8" Round Dutch Oven 3qt with Lid. Crafted with durable cast iron material with enamel coating for the inside and outside and a glossy base. Includes matching lid and wide, ergonomic handles. Its enameled surface minimizes sticking and staining, requiring no pre-seasoning with a cleanup that is fast and easy.
  • The enameled coating eliminates the need for pre-seasoning, providing a hygienic, non-porous, non-absorbent and smooth layer that is easy to clean. This pot includes a tight-fitting, vapor seal lid designed to circulate steam and wide, ergonomic handles designed to provide a secure, comfortable grip when transferring from stovetop to oven to table.
  • Featuring a vapor seal lid, designed without a vent to maintain the retention of nutrients, vitamins, moisture, and taste in your dishes. It features condensation bumps on the interior, which effectively trap and circulate moisture within the pot and eliminates the need for excess water during cooking, resulting in more flavorful and nutritious meals.
  • Suitable for all kinds of heat sources, including induction, electric, gas, halogen, and vitro-ceramic. Its cast iron construction ensures even heat distribution and retention for energy efficient cooking. The even heat distribution enhances the flavor and texture of your food, allowing you to achieve delicious and perfectly cooked results every time. Oven safe up to 535°F.
  • Keep your Dutch oven in great condition by allowing it to cool before washing with warm water and mild soap, then dry immediately. Make sure to use a sponge or nylon scrubbing pad to remove any stains or food residue and avoid abrasive materials or harsh detergents.