BergHOFF Leo Stone+ Nonstick Ceramic 10" Stockpot 5.9qt
Prepare large batches of soups, stews, pasta, and other family-size meals with the BergHOFF Leo Stone+ Nonstick Ceramic 10" Stockpot 5.9qt., crafted from cast aluminum with a CeraGreen ceramic nonstick coating made from 100% natural-based ingredients. The PFAS-free and PTFE-free surface supports easy food release, low-oil cooking, and convenient cleanup, while the stay-cool handle provides comfortable handling. The lid features a built-in spoon rest knob, integrated draining hole, and steam vent for added versatility. Cast aluminum construction promotes fast, even heat distribution across induction, gas, electric, vitro-ceramic, halogen, and downdraft cooktops. Oven safe up to 440°F without the lid and compatible with BergHOFF's collapsible Steam & Strain steamer. Hand washing is recommended. Available in 3qt., 4.6qt., and 5.9qt.
- Nonstick cast aluminum 10" Stockpot 5.9qt. and multifunctional glass lid with silicone rim. Comes with ergonomic stay-cool handle and silicone protective sleeves for a safe and comfortable grip. Coated with non-toxic, non-stick CeraGreen coating for an easy food release.
- Cook with ease with CeraGreen, a non-stick ceramic coating composed of natural ingredients, offering a toxin-free and sustainable alternative for your kitchen. Free of harmful substances such as PFAS and PTFE. Cook with little to no oil, reducing the amount of fat in your meals and promoting a healthier lifestyle.
- Built-in practical spoon rest is designed to provide a convenient place to rest your cooking utensils while you attend to other tasks in the kitchen. Its integrated draining hole is also a steam vent. Easily drain excess liquid from your cooked ingredients, such as pasta or vegetables, without the need for a separate colander.
- With its durable construction, this pan is built to withstand heavy use and provides a fast and even heat distribution for energy-efficient cooking. Compatible with various types of stovetops, vitroceramic, gas, electric, halogen and downdraft cooktops. Oven safe up to 440°F without lid, easily transfer from stovetop to oven to table.
- Take proper care of your cookware by allowing it to cool before cleaning, using a sponge or nylon scrubbing pad to remove food residue and stains, washing with warm water and mild soap.